Nutrition Counseling and Education Skills: A Guide for Professionals

Nutrition Counseling and Education Skills: A Guide for Professionals
Summary
Now in vibrant full color, this updated Seventh Edition of Holli's best-selling Nutrition Counseling and Education Skills: A Guide for Professionals helps students develop the communications, counseling, interviewing, motivational, and professional skills they'll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. Packed with activities, case studies, and self-assessment questions, the Seventh Edition features new content that reflects the latest changes in the field, new online vide's that bring nutrition counseling techniques to life, and a powerful array of new and enhanced in-text and online learning tools. Nutrition Counseling and Education Skills: A Guide for Professionals, 7 Edition (ISBN-13: 9781496339140), written by Betsy B Holli, Judith A Beto, was published by Jones & Bartlett Publishers in 2017-02-14. The Nutrition Counseling and Education Skills: A Guide for Professionals, 7 Edition textbook is widely used in colleges and universities across the country. You can rent or buy Nutrition Counseling and Education Skills: A Guide for Professionals (Paperback) from Valore, along with many other new and used textbooks. Valore provides affordable textbooks, trusted sellers, and fast delivery to help you succeed in your studies.