Nutrition: From Science to You, 3rd Edition

Nutrition: From Science to You, 3rd Edition

Nutrition: From Science to You, 3rd Edition

eBook
Author(s):Joan Salge Blake, Kathy D. Munoz and Stella Volpe
Format: PDF
Published year: 2016
Publisher: Pearson
Language: English
Pages: 940
ISBN: 9780321995490, 9781323574416, 032199549X, 1323574417

Summary

Teaching 21 chapters in a 16 week course can be a challenge.Do you often find that you can't cover the last few chapters of your text? With Blake, Nutrition: From Science to You, Brief Edition, you now have the perfect table of contents that meets your course goals.With an emphasis on the major topics, the Brief Edition provides the same level of coverage as the longer text, with the last 5 chapters of the text (e.g. lifecycle nutrition, food safety, and hunger) available as online eChapters at no additional charge within MasteringNutrition with MyDietAnalysis.
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